Rossetti House - Care UK Limited

Frome

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rossetti House - Care UK Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 July 2025 by Somerset.

What does this rating mean?

Rossetti House - Care UK Limited in Frome has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Care UK Rossetti House,
Welshmill Lane,
Frome,
Somerset,
BA11 2AA

Rossetti House - Care UK Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rossetti House - Care UK Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Rossetti House - Care UK Limited?

Food hygiene at Rossetti House - Care UK Limited is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Rossetti House - Care UK Limited

What is Rossetti House - Care UK Limited’s food hygiene rating?

Rossetti House - Care UK Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 July 2025.

When was Rossetti House - Care UK Limited last inspected?

Rossetti House - Care UK Limited was last inspected by Somerset on 14 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.