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Manufacturers/packers 📍 Mendip

Ridge & Cottage Ltd

Station Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ridge & Cottage Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 May 2024 by Somerset.

What does this rating mean?

Ridge & Cottage Ltd in Station Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3b The Old Sidings,
Station Road,
Templecombe,
BA8 0JR
Ridge & Cottage Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ridge & Cottage Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ridge & Cottage Ltd?

Food hygiene at Ridge & Cottage Ltd is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Ridge & Cottage Ltd

What is Ridge & Cottage Ltd’s food hygiene rating?
Ridge & Cottage Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 May 2024.
When was Ridge & Cottage Ltd last inspected?
Ridge & Cottage Ltd was last inspected by Somerset on 16 May 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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