North Perrott Cricket Club

North Perrott

Food hygiene rating 5 / 5 · Very good

Squeaky clean

North Perrott Cricket Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 January 2022 by Somerset.

What does this rating mean?

North Perrott Cricket Club in North Perrott has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cricket Ground And Pavilion,
Willis Lane,
North Perrott,
Crewkerne Somerset,
TA18 7SJ

North Perrott Cricket Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for North Perrott Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects North Perrott Cricket Club?

Food hygiene at North Perrott Cricket Club is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about North Perrott Cricket Club

What is North Perrott Cricket Club’s food hygiene rating?

North Perrott Cricket Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2022.

When was North Perrott Cricket Club last inspected?

North Perrott Cricket Club was last inspected by Somerset on 10 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.