No 57

Ilminster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

No 57 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 June 2025 by Somerset.

Rating over time

We have recorded 2 Food Standards Agency inspections for No 57, from March 2021 to June 2025. Its hygiene rating has gone up, from 4 in 2021 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of No 57.

Food hygiene rating history for No 57
Inspection date	Rating	Verdict
19 March 2021	4 / 5	Good
16 June 2025	5 / 5	Very good

What does this rating mean?

No 57 in Ilminster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

57 East Street,
Ilminster,
Somerset,
TA19 0AW

This is the official Food Standards Agency hygiene badge for No 57. The data is published by the FSA under the Open Government Licence.

Who inspects No 57?

Food hygiene at No 57 is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about No 57

What is No 57’s food hygiene rating?

No 57 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 June 2025.

When was No 57 last inspected?

No 57 was last inspected by Somerset on 16 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.