Flourish at Farleigh

Norton St Philip

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flourish at Farleigh scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 November 2025 by Somerset.

What does this rating mean?

Flourish at Farleigh in Norton St Philip has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cotswold Fayre,
Farleigh Road,
Norton St Philip,
Bath,
BA2 7NG

Flourish at Farleigh Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flourish at Farleigh. The data is published by the FSA under the Open Government Licence.

Who inspects Flourish at Farleigh?

Food hygiene at Flourish at Farleigh is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Flourish at Farleigh

What is Flourish at Farleigh’s food hygiene rating?

Flourish at Farleigh has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2025.

When was Flourish at Farleigh last inspected?

Flourish at Farleigh was last inspected by Somerset on 18 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.