BP Beckington SF Connect

Frome

Food hygiene rating 5 / 5 · Very good

Squeaky clean

BP Beckington SF Connect scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 October 2018 by Somerset.

What does this rating mean?

BP Beckington SF Connect in Frome has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bathway Service Station,
Beckington,
Frome,
Somerset,
BA11 6SF

BP Beckington SF Connect Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for BP Beckington SF Connect. The data is published by the FSA under the Open Government Licence.

Who inspects BP Beckington SF Connect?

Food hygiene at BP Beckington SF Connect is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about BP Beckington SF Connect

What is BP Beckington SF Connect’s food hygiene rating?

BP Beckington SF Connect has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 October 2018.

When was BP Beckington SF Connect last inspected?

BP Beckington SF Connect was last inspected by Somerset on 24 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.