B&M Taunton

Taunton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

B&M Taunton scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 October 2023 by Somerset.

Rating over time

We have recorded 2 Food Standards Agency inspections for B&M Taunton, from October 2020 to October 2023.

Food hygiene rating history for B&M Taunton
Inspection date	Rating	Verdict
23 October 2020	Not rated	No numeric rating
19 October 2023	5 / 5	Very good

What does this rating mean?

B&M Taunton in Taunton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Hankridge Way,
Taunton,
Somerset,
TA1 2LR

This is the official Food Standards Agency hygiene badge for B&M Taunton. The data is published by the FSA under the Open Government Licence.

Who inspects B&M Taunton?

Food hygiene at B&M Taunton is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about B&M Taunton

What is B&M Taunton’s food hygiene rating?

B&M Taunton has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 October 2023.

When was B&M Taunton last inspected?

B&M Taunton was last inspected by Somerset on 19 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.