Belmont Villa Residential Home

Frome

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Belmont Villa Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 June 2026 by Somerset.

What does this rating mean?

Belmont Villa Residential Home in Frome has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Belmont Villa,
58-62 Weymouth Road,
Frome,
Somerset,
BA11 1HJ

Belmont Villa Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Belmont Villa Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Belmont Villa Residential Home?

Food hygiene at Belmont Villa Residential Home is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Belmont Villa Residential Home

What is Belmont Villa Residential Home’s food hygiene rating?

Belmont Villa Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 June 2026.

When was Belmont Villa Residential Home last inspected?

Belmont Villa Residential Home was last inspected by Somerset on 9 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.