Beautifully baked by Charlene

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Beautifully baked by Charlene scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 May 2024 by Somerset.

What does this rating mean?

Beautifully baked by Charlene has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Beautifully baked by Charlene Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Beautifully baked by Charlene. The data is published by the FSA under the Open Government Licence.

Who inspects Beautifully baked by Charlene?

Food hygiene at Beautifully baked by Charlene is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Beautifully baked by Charlene

What is Beautifully baked by Charlene’s food hygiene rating?

Beautifully baked by Charlene has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2024.

When was Beautifully baked by Charlene last inspected?

Beautifully baked by Charlene was last inspected by Somerset on 22 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.