Aller Dragons Youth Club

Aller

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aller Dragons Youth Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 26 April 2024 by Somerset.

What does this rating mean?

Aller Dragons Youth Club in Aller has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Aller Village Hall,
High Street,
Aller,
Langport,
TA10 0QN

Aller Dragons Youth Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aller Dragons Youth Club. The data is published by the FSA under the Open Government Licence.

Who inspects Aller Dragons Youth Club?

Food hygiene at Aller Dragons Youth Club is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Aller Dragons Youth Club

What is Aller Dragons Youth Club’s food hygiene rating?

Aller Dragons Youth Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 April 2024.

When was Aller Dragons Youth Club last inspected?

Aller Dragons Youth Club was last inspected by Somerset on 26 April 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.