Adam's Tasty Chilli Sauces

Pen Mill Trading Estate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Adam's Tasty Chilli Sauces scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 March 2021 by Somerset.

What does this rating mean?

Adam's Tasty Chilli Sauces in Pen Mill Trading Estate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22b Oxford Road,
Pen Mill Trading Estate,
Yeovil,
BA21 5HR

Adam's Tasty Chilli Sauces Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Adam's Tasty Chilli Sauces. The data is published by the FSA under the Open Government Licence.

Who inspects Adam's Tasty Chilli Sauces?

Food hygiene at Adam's Tasty Chilli Sauces is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Adam's Tasty Chilli Sauces

What is Adam's Tasty Chilli Sauces’s food hygiene rating?

Adam's Tasty Chilli Sauces has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 March 2021.

When was Adam's Tasty Chilli Sauces last inspected?

Adam's Tasty Chilli Sauces was last inspected by Somerset on 23 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.