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Mobile caterer 📍 Medway

Take Care Meals On Wheels

105 Hopewell Drive

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Take Care Meals On Wheels scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 June 2026 by Medway.

What does this rating mean?

Take Care Meals On Wheels in 105 Hopewell Drive has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 12,
Hopewell Business Centre,
105 Hopewell Drive,
Princes Park,
ME5 7DX
Take Care Meals On Wheels Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Take Care Meals On Wheels. The data is published by the FSA under the Open Government Licence.

Who inspects Take Care Meals On Wheels?

Food hygiene at Take Care Meals On Wheels is inspected by Medway, the local authority responsible for this area. You can reach them at http://www.medway.gov.uk/ or [email protected].

Questions about Take Care Meals On Wheels

What is Take Care Meals On Wheels’s food hygiene rating?
Take Care Meals On Wheels has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 June 2026.
When was Take Care Meals On Wheels last inspected?
Take Care Meals On Wheels was last inspected by Medway on 24 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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