Just Say Hello Food Project

Rainham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Just Say Hello Food Project scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 February 2026 by Medway.

What does this rating mean?

Just Say Hello Food Project in Rainham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Margarets Church,
High Street,
Rainham,
Gillingham,
ME8 8AN

Just Say Hello Food Project Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Just Say Hello Food Project. The data is published by the FSA under the Open Government Licence.

Who inspects Just Say Hello Food Project?

Food hygiene at Just Say Hello Food Project is inspected by Medway, the local authority responsible for this area. You can reach them at http://www.medway.gov.uk/ or [email protected].

Questions about Just Say Hello Food Project

What is Just Say Hello Food Project’s food hygiene rating?

Just Say Hello Food Project has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2026.

When was Just Say Hello Food Project last inspected?

Just Say Hello Food Project was last inspected by Medway on 10 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.