Halling Community Pre-School

Rochester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Halling Community Pre-School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 April 2026 by Medway.

What does this rating mean?

Halling Community Pre-School in Rochester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 High Street,
Halling,
Rochester,
Medway,
ME2 1BS

Halling Community Pre-School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Halling Community Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects Halling Community Pre-School?

Food hygiene at Halling Community Pre-School is inspected by Medway, the local authority responsible for this area. You can reach them at http://www.medway.gov.uk/ or [email protected].

Questions about Halling Community Pre-School

What is Halling Community Pre-School’s food hygiene rating?

Halling Community Pre-School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 April 2026.

When was Halling Community Pre-School last inspected?

Halling Community Pre-School was last inspected by Medway on 23 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.