Contract Dining Co (Sodexo)

Chatham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Contract Dining Co (Sodexo) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 18 April 2024 by Medway.

What does this rating mean?

Contract Dining Co (Sodexo) in Chatham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Michaels Rc Primary School,
Hills Terrace,
Chatham,
Medway,
ME4 6PX

Contract Dining Co (Sodexo) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Contract Dining Co (Sodexo). The data is published by the FSA under the Open Government Licence.

Who inspects Contract Dining Co (Sodexo)?

Food hygiene at Contract Dining Co (Sodexo) is inspected by Medway, the local authority responsible for this area. You can reach them at http://www.medway.gov.uk/ or [email protected].

Questions about Contract Dining Co (Sodexo)

What is Contract Dining Co (Sodexo)’s food hygiene rating?

Contract Dining Co (Sodexo) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 April 2024.

When was Contract Dining Co (Sodexo) last inspected?

Contract Dining Co (Sodexo) was last inspected by Medway on 18 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.