Mir Food Convenience Store

Mansfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mir Food Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 March 2025 by Mansfield.

What does this rating mean?

Mir Food Convenience Store in Mansfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

84 Westfield Lane,
Mansfield,
Nottinghamshire,
NG19 6AQ

Mir Food Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mir Food Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Mir Food Convenience Store?

Food hygiene at Mir Food Convenience Store is inspected by Mansfield, the local authority responsible for this area. You can reach them at http://www.mansfield.gov.uk or [email protected].

Questions about Mir Food Convenience Store

What is Mir Food Convenience Store’s food hygiene rating?

Mir Food Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 March 2025.

When was Mir Food Convenience Store last inspected?

Mir Food Convenience Store was last inspected by Mansfield on 19 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.