Lucky Dip Nottingham Ltd

Mansfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lucky Dip Nottingham Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 31 August 2023 by Mansfield.

What does this rating mean?

Lucky Dip Nottingham Ltd in Mansfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1b Brunt Street,
Mansfield,
Nottinghamshire,
NG18 1AX

Lucky Dip Nottingham Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lucky Dip Nottingham Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Lucky Dip Nottingham Ltd?

Food hygiene at Lucky Dip Nottingham Ltd is inspected by Mansfield, the local authority responsible for this area. You can reach them at http://www.mansfield.gov.uk or [email protected].

Questions about Lucky Dip Nottingham Ltd

What is Lucky Dip Nottingham Ltd’s food hygiene rating?

Lucky Dip Nottingham Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 August 2023.

When was Lucky Dip Nottingham Ltd last inspected?

Lucky Dip Nottingham Ltd was last inspected by Mansfield on 31 August 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.