Bleak Hills Lanes Fishery

Mansfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bleak Hills Lanes Fishery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 November 2023 by Mansfield.

What does this rating mean?

Bleak Hills Lanes Fishery in Mansfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bleak Hills Lane Fishery Bleak Hills Lane,
Mansfield,
Nottinghamshire,
NG18 5BS

Bleak Hills Lanes Fishery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bleak Hills Lanes Fishery. The data is published by the FSA under the Open Government Licence.

Who inspects Bleak Hills Lanes Fishery?

Food hygiene at Bleak Hills Lanes Fishery is inspected by Mansfield, the local authority responsible for this area. You can reach them at http://www.mansfield.gov.uk or [email protected].

Questions about Bleak Hills Lanes Fishery

What is Bleak Hills Lanes Fishery’s food hygiene rating?

Bleak Hills Lanes Fishery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 November 2023.

When was Bleak Hills Lanes Fishery last inspected?

Bleak Hills Lanes Fishery was last inspected by Mansfield on 10 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.