X Cafe/ The Pavillion/Costa Coffee

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

X Cafe/ The Pavillion/Costa Coffee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 7 January 2020 by Manchester.

What does this rating mean?

X Cafe/ The Pavillion/Costa Coffee in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Xaverian College,
Lower Park Road,
Manchester,
M14 5RB

X Cafe/ The Pavillion/Costa Coffee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for X Cafe/ The Pavillion/Costa Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects X Cafe/ The Pavillion/Costa Coffee?

Food hygiene at X Cafe/ The Pavillion/Costa Coffee is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about X Cafe/ The Pavillion/Costa Coffee

What is X Cafe/ The Pavillion/Costa Coffee’s food hygiene rating?

X Cafe/ The Pavillion/Costa Coffee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2020.

When was X Cafe/ The Pavillion/Costa Coffee last inspected?

X Cafe/ The Pavillion/Costa Coffee was last inspected by Manchester on 7 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.