Whalley Range Childrens Centre

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Whalley Range Childrens Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 22 February 2019 by Manchester.

What does this rating mean?

Whalley Range Childrens Centre in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sure Start Childrens Centre,
Burford Road,
Manchester,
M16 8HE

Whalley Range Childrens Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Whalley Range Childrens Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Whalley Range Childrens Centre?

Food hygiene at Whalley Range Childrens Centre is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Whalley Range Childrens Centre

What is Whalley Range Childrens Centre’s food hygiene rating?

Whalley Range Childrens Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2019.

When was Whalley Range Childrens Centre last inspected?

Whalley Range Childrens Centre was last inspected by Manchester on 22 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.