Vienna Coffee House

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Vienna Coffee House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 2 May 2026 by Manchester.

What does this rating mean?

Vienna Coffee House in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Second Floor Abbey House,
74 Mosley Street,
Manchester,
M2 3LW

Vienna Coffee House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Vienna Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Vienna Coffee House?

Food hygiene at Vienna Coffee House is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Vienna Coffee House

What is Vienna Coffee House’s food hygiene rating?

Vienna Coffee House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 May 2026.

When was Vienna Coffee House last inspected?

Vienna Coffee House was last inspected by Manchester on 2 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.