Thyme out Delicatessen

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thyme out Delicatessen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 September 2019 by Manchester.

What does this rating mean?

Thyme out Delicatessen in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

147 Nell Lane,
Manchester,
M20 2LG

Thyme out Delicatessen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thyme out Delicatessen. The data is published by the FSA under the Open Government Licence.

Who inspects Thyme out Delicatessen?

Food hygiene at Thyme out Delicatessen is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Thyme out Delicatessen

What is Thyme out Delicatessen’s food hygiene rating?

Thyme out Delicatessen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2019.

When was Thyme out Delicatessen last inspected?

Thyme out Delicatessen was last inspected by Manchester on 12 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.