The Kitchen at Boohoo

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Kitchen at Boohoo scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 26 March 2025 by Manchester.

What does this rating mean?

The Kitchen at Boohoo in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

49-51 Dale Street,
Manchester,
M1 2HF

The Kitchen at Boohoo Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Kitchen at Boohoo. The data is published by the FSA under the Open Government Licence.

Who inspects The Kitchen at Boohoo?

Food hygiene at The Kitchen at Boohoo is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about The Kitchen at Boohoo

What is The Kitchen at Boohoo’s food hygiene rating?

The Kitchen at Boohoo has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2025.

When was The Kitchen at Boohoo last inspected?

The Kitchen at Boohoo was last inspected by Manchester on 26 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.