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Restaurant/Cafe/Canteen 📍 Manchester

Syria Sweets Limited

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Syria Sweets Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 November 2022 by Manchester.

What does this rating mean?

Syria Sweets Limited in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2,
Dagenham Road,
Manchester,
M14 5ED
Syria Sweets Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Syria Sweets Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Syria Sweets Limited?

Food hygiene at Syria Sweets Limited is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Syria Sweets Limited

What is Syria Sweets Limited’s food hygiene rating?
Syria Sweets Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 November 2022.
When was Syria Sweets Limited last inspected?
Syria Sweets Limited was last inspected by Manchester on 15 November 2022.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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