Reg's News & Off Licence

Crumpsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Reg's News & Off Licence scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 25 September 2015 by Manchester.

What does this rating mean?

Reg's News & Off Licence in Crumpsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

80a Waterloo Street,
Crumpsall,
Manchester,
M8 5XF

Reg's News & Off Licence Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Reg's News & Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Reg's News & Off Licence?

Food hygiene at Reg's News & Off Licence is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Reg's News & Off Licence

What is Reg's News & Off Licence’s food hygiene rating?

Reg's News & Off Licence has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 September 2015.

When was Reg's News & Off Licence last inspected?

Reg's News & Off Licence was last inspected by Manchester on 25 September 2015.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.