Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Manchester

Oodles n Oodles

Manchester

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Oodles n Oodles scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Urgent improvement necessary

Last inspected on 14 January 2026 by Manchester.

What does this rating mean?

Oodles n Oodles in Manchester has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Wilmslow Road,
Manchester,
M14 5FT
Oodles n Oodles Hygiene Rating - 0/5

This is the official Food Standards Agency hygiene badge for Oodles n Oodles. The data is published by the FSA under the Open Government Licence.

Who inspects Oodles n Oodles?

Food hygiene at Oodles n Oodles is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Oodles n Oodles

What is Oodles n Oodles’s food hygiene rating?
Oodles n Oodles has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 14 January 2026.
When was Oodles n Oodles last inspected?
Oodles n Oodles was last inspected by Manchester on 14 January 2026.
Is a 0 out of 5 hygiene rating good?
A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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