Manchester Secondary PRU

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Manchester Secondary PRU scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 18 October 2016 by Manchester.

What does this rating mean?

Manchester Secondary PRU in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clayton Learning Centre,
Clayton Street,
Manchester,
M11 4HT

Manchester Secondary PRU Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Manchester Secondary PRU. The data is published by the FSA under the Open Government Licence.

Who inspects Manchester Secondary PRU?

Food hygiene at Manchester Secondary PRU is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Manchester Secondary PRU

What is Manchester Secondary PRU’s food hygiene rating?

Manchester Secondary PRU has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 October 2016.

When was Manchester Secondary PRU last inspected?

Manchester Secondary PRU was last inspected by Manchester on 18 October 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.