Madina Import Export UK LTD

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Madina Import Export UK LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 June 2023 by Manchester.

What does this rating mean?

Madina Import Export UK LTD in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

C25-26 New Smithfield Market,
Whitworth Street East,
Manchester,
M11 2WW

Madina Import Export UK LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Madina Import Export UK LTD. The data is published by the FSA under the Open Government Licence.

Who inspects Madina Import Export UK LTD?

Food hygiene at Madina Import Export UK LTD is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Madina Import Export UK LTD

What is Madina Import Export UK LTD’s food hygiene rating?

Madina Import Export UK LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 June 2023.

When was Madina Import Export UK LTD last inspected?

Madina Import Export UK LTD was last inspected by Manchester on 8 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.