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Restaurant/Cafe/Canteen 📍 Manchester

Kere Shado Restaurant

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kere Shado Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 October 2025 by Manchester.

What does this rating mean?

Kere Shado Restaurant in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

42 Yew Tree Road,
Manchester,
M14 7PP
Kere Shado Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kere Shado Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Kere Shado Restaurant?

Food hygiene at Kere Shado Restaurant is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Kere Shado Restaurant

What is Kere Shado Restaurant’s food hygiene rating?
Kere Shado Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2025.
When was Kere Shado Restaurant last inspected?
Kere Shado Restaurant was last inspected by Manchester on 21 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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