Kendricks Cafe & Sandwich Bar

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kendricks Cafe & Sandwich Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 19 July 2021 by Manchester.

What does this rating mean?

Kendricks Cafe & Sandwich Bar in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

182-190 Stocks Street,
Manchester,
M8 8QH

Kendricks Cafe & Sandwich Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kendricks Cafe & Sandwich Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Kendricks Cafe & Sandwich Bar?

Food hygiene at Kendricks Cafe & Sandwich Bar is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Kendricks Cafe & Sandwich Bar

What is Kendricks Cafe & Sandwich Bar’s food hygiene rating?

Kendricks Cafe & Sandwich Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 July 2021.

When was Kendricks Cafe & Sandwich Bar last inspected?

Kendricks Cafe & Sandwich Bar was last inspected by Manchester on 19 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.