Jungle Grill Express Delivery

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jungle Grill Express Delivery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 16 August 2019 by Manchester.

What does this rating mean?

Jungle Grill Express Delivery in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

51 North Street,
Manchester,
M8 8RE

Jungle Grill Express Delivery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jungle Grill Express Delivery. The data is published by the FSA under the Open Government Licence.

Who inspects Jungle Grill Express Delivery?

Food hygiene at Jungle Grill Express Delivery is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Jungle Grill Express Delivery

What is Jungle Grill Express Delivery’s food hygiene rating?

Jungle Grill Express Delivery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 August 2019.

When was Jungle Grill Express Delivery last inspected?

Jungle Grill Express Delivery was last inspected by Manchester on 16 August 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.