John Collins Meats

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

John Collins Meats scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 13 April 2026 by Manchester.

What does this rating mean?

John Collins Meats in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Londis,
192-196 Mauldeth Road,
Manchester,
M19 1AJ

This is the official Food Standards Agency hygiene badge for John Collins Meats. The data is published by the FSA under the Open Government Licence.

Who inspects John Collins Meats?

Food hygiene at John Collins Meats is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about John Collins Meats

What is John Collins Meats’s food hygiene rating?

John Collins Meats has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 April 2026.

When was John Collins Meats last inspected?

John Collins Meats was last inspected by Manchester on 13 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.