Irk Valley Primary School

Crumpsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Irk Valley Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 December 2020 by Manchester.

What does this rating mean?

Irk Valley Primary School in Crumpsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Irk Valley Community Primary School,
10 Waterloo Street,
Crumpsall,
Manchester,
M8 5XH

Irk Valley Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Irk Valley Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Irk Valley Primary School?

Food hygiene at Irk Valley Primary School is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Irk Valley Primary School

What is Irk Valley Primary School’s food hygiene rating?

Irk Valley Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 December 2020.

When was Irk Valley Primary School last inspected?

Irk Valley Primary School was last inspected by Manchester on 8 December 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.