Hong Kong Chippy

Manchester

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Hong Kong Chippy scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 14 October 2025 by Manchester.

What does this rating mean?

Hong Kong Chippy in Manchester has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

591 Ashton New Road,
Manchester,
M11 4EA

This is the official Food Standards Agency hygiene badge for Hong Kong Chippy. The data is published by the FSA under the Open Government Licence.

Who inspects Hong Kong Chippy?

Food hygiene at Hong Kong Chippy is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Hong Kong Chippy

What is Hong Kong Chippy’s food hygiene rating?

Hong Kong Chippy has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 14 October 2025.

When was Hong Kong Chippy last inspected?

Hong Kong Chippy was last inspected by Manchester on 14 October 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.