Happy Kids Preschool Nursery

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Happy Kids Preschool Nursery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 8 January 2019 by Manchester.

What does this rating mean?

Happy Kids Preschool Nursery in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Delamere Street,
Manchester,
M11 1JY

Happy Kids Preschool Nursery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Happy Kids Preschool Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Happy Kids Preschool Nursery?

Food hygiene at Happy Kids Preschool Nursery is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Happy Kids Preschool Nursery

What is Happy Kids Preschool Nursery’s food hygiene rating?

Happy Kids Preschool Nursery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 January 2019.

When was Happy Kids Preschool Nursery last inspected?

Happy Kids Preschool Nursery was last inspected by Manchester on 8 January 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.