Gorton Educational Village

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gorton Educational Village scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 2 November 2021 by Manchester.

What does this rating mean?

Gorton Educational Village in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gorton Education Village,
50 Wembley Road,
Manchester,
M18 7DT

Gorton Educational Village Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gorton Educational Village. The data is published by the FSA under the Open Government Licence.

Who inspects Gorton Educational Village?

Food hygiene at Gorton Educational Village is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Gorton Educational Village

What is Gorton Educational Village’s food hygiene rating?

Gorton Educational Village has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2021.

When was Gorton Educational Village last inspected?

Gorton Educational Village was last inspected by Manchester on 2 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.