Golden Wok Chinese Food

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Golden Wok Chinese Food scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Very good

Last inspected on 23 August 2023 by Manchester.

What does this rating mean?

Golden Wok Chinese Food in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kitchen 5,
37-49 Devonshire Street North,
Manchester,
M12 6JR

Golden Wok Chinese Food Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Golden Wok Chinese Food. The data is published by the FSA under the Open Government Licence.

Who inspects Golden Wok Chinese Food?

Food hygiene at Golden Wok Chinese Food is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Golden Wok Chinese Food

What is Golden Wok Chinese Food’s food hygiene rating?

Golden Wok Chinese Food has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 August 2023.

When was Golden Wok Chinese Food last inspected?

Golden Wok Chinese Food was last inspected by Manchester on 23 August 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.