Fountain Fresh Imports Ltd

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fountain Fresh Imports Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 20 June 2023 by Manchester.

What does this rating mean?

Fountain Fresh Imports Ltd in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units C6/ C7 & C8 New Smithfield Market,
Whitworth Street East,
Manchester,
M11 2WW

Fountain Fresh Imports Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fountain Fresh Imports Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Fountain Fresh Imports Ltd?

Food hygiene at Fountain Fresh Imports Ltd is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Fountain Fresh Imports Ltd

What is Fountain Fresh Imports Ltd’s food hygiene rating?

Fountain Fresh Imports Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2023.

When was Fountain Fresh Imports Ltd last inspected?

Fountain Fresh Imports Ltd was last inspected by Manchester on 20 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.