Faithlife Centre Ministries

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Faithlife Centre Ministries scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 October 2017 by Manchester.

What does this rating mean?

Faithlife Centre Ministries in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Mary Street,
Manchester,
M3 1NH

Faithlife Centre Ministries Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Faithlife Centre Ministries. The data is published by the FSA under the Open Government Licence.

Who inspects Faithlife Centre Ministries?

Food hygiene at Faithlife Centre Ministries is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Faithlife Centre Ministries

What is Faithlife Centre Ministries’s food hygiene rating?

Faithlife Centre Ministries has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2017.

When was Faithlife Centre Ministries last inspected?

Faithlife Centre Ministries was last inspected by Manchester on 10 October 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.