Chorlton Park Out of School Hours Club

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chorlton Park Out of School Hours Club scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Chorlton Park Out of School Hours Club in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chorlton Park Junior School,
Mauldeth Road West,
Manchester,
M21 7HH

Chorlton Park Out of School Hours Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chorlton Park Out of School Hours Club. The data is published by the FSA under the Open Government Licence.

Who inspects Chorlton Park Out of School Hours Club?

Food hygiene at Chorlton Park Out of School Hours Club is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Chorlton Park Out of School Hours Club

What is Chorlton Park Out of School Hours Club’s food hygiene rating?

Chorlton Park Out of School Hours Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2017.

When was Chorlton Park Out of School Hours Club last inspected?

Chorlton Park Out of School Hours Club was last inspected by Manchester on 8 October 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.