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Restaurant/Cafe/Canteen 📍 Manchester

Casa de Moor Chorlton

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Casa de Moor Chorlton scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 August 2023 by Manchester.

What does this rating mean?

Casa de Moor Chorlton in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

133 Beech Road Manchester M21 9EQ,
133 Beech Road,
Manchester,
M21 9EQ
Casa de Moor Chorlton Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Casa de Moor Chorlton. The data is published by the FSA under the Open Government Licence.

Who inspects Casa de Moor Chorlton?

Food hygiene at Casa de Moor Chorlton is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Casa de Moor Chorlton

What is Casa de Moor Chorlton’s food hygiene rating?
Casa de Moor Chorlton has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2023.
When was Casa de Moor Chorlton last inspected?
Casa de Moor Chorlton was last inspected by Manchester on 10 August 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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