BP Civic Centre Service Station

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

BP Civic Centre Service Station scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 29 January 2020 by Manchester.

What does this rating mean?

BP Civic Centre Service Station in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Civic Centre,
Rowlandsway,
Manchester,
M22 5RG

BP Civic Centre Service Station Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for BP Civic Centre Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects BP Civic Centre Service Station?

Food hygiene at BP Civic Centre Service Station is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about BP Civic Centre Service Station

What is BP Civic Centre Service Station’s food hygiene rating?

BP Civic Centre Service Station has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 January 2020.

When was BP Civic Centre Service Station last inspected?

BP Civic Centre Service Station was last inspected by Manchester on 29 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.