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Restaurant/Cafe/Canteen 📍 Manchester

Amanda's Outside Caterers

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Amanda's Outside Caterers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 2 November 2017 by Manchester.

What does this rating mean?

Amanda's Outside Caterers in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thorp Road,
Manchester,
M40 5BJ
Amanda's Outside Caterers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Amanda's Outside Caterers. The data is published by the FSA under the Open Government Licence.

Who inspects Amanda's Outside Caterers?

Food hygiene at Amanda's Outside Caterers is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Amanda's Outside Caterers

What is Amanda's Outside Caterers’s food hygiene rating?
Amanda's Outside Caterers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2017.
When was Amanda's Outside Caterers last inspected?
Amanda's Outside Caterers was last inspected by Manchester on 2 November 2017.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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