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Restaurant/Cafe/Canteen 📍 Manchester

Allpress Espresso

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Allpress Espresso scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 February 2024 by Manchester.

What does this rating mean?

Allpress Espresso in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Redfern,
Dantzic Street,
Manchester,
M4 4AH
Allpress Espresso Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Allpress Espresso. The data is published by the FSA under the Open Government Licence.

Who inspects Allpress Espresso?

Food hygiene at Allpress Espresso is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Allpress Espresso

What is Allpress Espresso’s food hygiene rating?
Allpress Espresso has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2024.
When was Allpress Espresso last inspected?
Allpress Espresso was last inspected by Manchester on 22 February 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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