Akbar Balti Restaurant

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Akbar Balti Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 5 October 2024 by Manchester.

What does this rating mean?

Akbar Balti Restaurant in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

73-83 Liverpool Road,
Manchester,
M3 4AQ

Akbar Balti Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Akbar Balti Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Akbar Balti Restaurant?

Food hygiene at Akbar Balti Restaurant is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Akbar Balti Restaurant

What is Akbar Balti Restaurant’s food hygiene rating?

Akbar Balti Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 October 2024.

When was Akbar Balti Restaurant last inspected?

Akbar Balti Restaurant was last inspected by Manchester on 5 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.