Cider Vinegar Company

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cider Vinegar Company scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 July 2023 by Malvern Hills.

What does this rating mean?

Cider Vinegar Company in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

46 Court Road,
Malvern,
Worcestershire,
WR14 3EG

Cider Vinegar Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cider Vinegar Company. The data is published by the FSA under the Open Government Licence.

Who inspects Cider Vinegar Company?

Food hygiene at Cider Vinegar Company is inspected by Malvern Hills, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Cider Vinegar Company

What is Cider Vinegar Company’s food hygiene rating?

Cider Vinegar Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2023.

When was Cider Vinegar Company last inspected?

Cider Vinegar Company was last inspected by Malvern Hills on 11 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.