Manor House Tea Rooms

Southminster Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Manor House Tea Rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 August 2025 by Maldon.

What does this rating mean?

Manor House Tea Rooms in Southminster Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3,
Winterdale Manor Enterprise Centre,
Southminster Road,
Althorne,
CM3 6BX

Manor House Tea Rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Manor House Tea Rooms. The data is published by the FSA under the Open Government Licence.

Who inspects Manor House Tea Rooms?

Food hygiene at Manor House Tea Rooms is inspected by Maldon, the local authority responsible for this area. You can reach them at http://www.maldon.gov.uk or [email protected].

Questions about Manor House Tea Rooms

What is Manor House Tea Rooms’s food hygiene rating?

Manor House Tea Rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2025.

When was Manor House Tea Rooms last inspected?

Manor House Tea Rooms was last inspected by Maldon on 29 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.