Blackwater Bar And Bistro

Mayland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blackwater Bar And Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 June 2021 by Maldon.

What does this rating mean?

Blackwater Bar And Bistro in Mayland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blackwater Marina,
Esplanade,
Mayland,
Chelmsford,
CM3 6AL

Blackwater Bar And Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blackwater Bar And Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Blackwater Bar And Bistro?

Food hygiene at Blackwater Bar And Bistro is inspected by Maldon, the local authority responsible for this area. You can reach them at http://www.maldon.gov.uk or [email protected].

Questions about Blackwater Bar And Bistro

What is Blackwater Bar And Bistro’s food hygiene rating?

Blackwater Bar And Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 June 2021.

When was Blackwater Bar And Bistro last inspected?

Blackwater Bar And Bistro was last inspected by Maldon on 22 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.