Ulcombe Community Breakfast

Ulcombe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ulcombe Community Breakfast scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 July 2013 by Maidstone.

What does this rating mean?

Ulcombe Community Breakfast in Ulcombe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ulcombe Village Hall,
Headcorn Road,
Ulcombe,
Kent,
ME17 1HD

Ulcombe Community Breakfast Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ulcombe Community Breakfast. The data is published by the FSA under the Open Government Licence.

Who inspects Ulcombe Community Breakfast?

Food hygiene at Ulcombe Community Breakfast is inspected by Maidstone, the local authority responsible for this area. You can reach them at http://www.maidstone.gov.uk/ or [email protected].

Questions about Ulcombe Community Breakfast

What is Ulcombe Community Breakfast’s food hygiene rating?

Ulcombe Community Breakfast has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 July 2013.

When was Ulcombe Community Breakfast last inspected?

Ulcombe Community Breakfast was last inspected by Maidstone on 8 July 2013.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.