Staplehurst Monarchs FC

Headcorn Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Staplehurst Monarchs FC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 May 2026 by Maidstone.

What does this rating mean?

Staplehurst Monarchs FC in Headcorn Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Club House,
Jubilee Playing Fields,
Headcorn Road,
Staplehurst,
TN12 0BU

Staplehurst Monarchs FC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Staplehurst Monarchs FC. The data is published by the FSA under the Open Government Licence.

Who inspects Staplehurst Monarchs FC?

Food hygiene at Staplehurst Monarchs FC is inspected by Maidstone, the local authority responsible for this area. You can reach them at http://www.maidstone.gov.uk/ or [email protected].

Questions about Staplehurst Monarchs FC

What is Staplehurst Monarchs FC’s food hygiene rating?

Staplehurst Monarchs FC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 May 2026.

When was Staplehurst Monarchs FC last inspected?

Staplehurst Monarchs FC was last inspected by Maidstone on 5 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.